Butterlio is a spreadable mixture of nut oil and cocoa butter. It can be used with both sweet and savoury dishes. It is suitable to completely replace butter and margarine.

 

This vegetable cream from Piedmont is very nutritious and is ideal for those who want a light, digestible and healthy vegetarian/vegan product without giving up the taste.

 

The butter is gluten-free and 100% vegan. It is made only by mechanical method, without the addition of thickeners, additives or chemical facilitators and at temperatures below 50 °C.

Spread on bread, toasts, crackers alone or in combination with anchovies, pickles, sauces, or combined with sweet preparations such as jam.

You can use to cook and to fry!

Excellent for sweet and savoury pastries such as brioches, plum cakes and leavened dough.

 

WHEN YOU OPEN YOU CAN KEEP FOR 1 MONTH

 

HAZELNUT BURROLIO 500g

HK$260.00Price
  • Pariani is a family business that started its activity in 2010 with the production of Hazelnut Oil made of “Nocciola Piemonte” P.G.I. hazelnuts. This oil had an immediate success among the professionals in the field, and soon Pariani developed the whole range of oils obtained from Italian nuts. The Pariani range has been completed with semi-finished products for ice cream and pastry making like pure pastes, flours, grains, candied fruits, extracts and special ingredients.