A unique product which pleases the most demanding palates. It is specially selected given its excellent quality. It is 100% Iberian ham from free-range pigs reared in Blazquez's best parklands, with montanera pastures and acorns. Hams are cured in Blazquez's secaderos (drying rooms) according to their traditional artisan-based methods.
Captivating flavour of unmatched intensity.